Easiest Way to Make Delicious Nasi Goreng Jawa (Javanese Fried Rice)

0

Recipe: Tasty Nasi Goreng Jawa (Javanese Fried Rice).

Recipe: Tasty Nasi Goreng Jawa (Javanese Fried Rice)

Recipe: Tasty Nasi Goreng Jawa (Javanese Fried Rice)

You can have Nasi Goreng Jawa (Javanese Fried Rice) using 14 ingredients and 6 steps. Here is how you cook it.

Ingredients of Nasi Goreng Jawa (Javanese Fried Rice)

Easiest Way to Prepare Yummy Nasi Goreng Jawa (Javanese Fried Rice) ? To Prepare this Healthy Nasi Goreng Jawa (Javanese Fried Rice), you will need the following 14 ingredients:

  1. It’s 2 – plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended).
  2. Prepare 1 tsp – terasi (shrimp paste – picture and explanation on previous post).
  3. You need 100 gr – bean sprouts.
  4. It’s 2 tbsp – vegetable oil.
  5. It’s – salt and pepper.
  6. It’s – For the ground spices:.
  7. It’s 3 cloves – garlic.
  8. It’s 5 cloves – shallots.
  9. You need 6 – red chili peppers (jalapeno or serano – you can reduce or add more if you like spicy food).
  10. It’s 3 – birds eye chili peppers (optional).
  11. You need – For the complement:.
  12. You need 2 – sunny side up eggs 🍳.
  13. You need – Indonesian prawn crispy crackers.
  14. You need – Some cucumber and tomato.

Nasi Goreng Jawa (Javanese Fried Rice) instructions

Easiest Way to Cook Tasty Nasi Goreng Jawa (Javanese Fried Rice) instructions ? Here 6 steps how you cook that

  1. Heat the oil in the wok over medium-heat. Sauté the ground spices until fragrant..
  2. Add ‘terasi’ (shrimp paste). Mix well..
  3. Add rice. Keep stirring until the rice blended with the ground spices..
  4. Season with salt and pepper..
  5. Add bean sprouts. Stir again for a minute or two..
  6. Serve with sunny side up eggs, crispy crackers, cucumber and tomato slices! 😋.