How to Cook Delicious 一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING)

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Recipe: Tasty 一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING). Lanting Pot Restaurant is one of Foodies' Taipei Wagyu Beef Hot Pot Recommendation. Although not having any fresh tomato, I used classic Marinara sauce, cumin, dried parsley, salt and flour to make the red sauce.

Easiest Way to Make Appetizing 一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING)

How to Prepare Appetizing 一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING)

You can have 一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING) using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients of 一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING)

Recipe: Appetizing 一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING) ? To Prepare this Healthy 一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING), you will need the following 7 ingredients:

  1. Prepare 1 cup – – rice.
  2. You need 1 pack – – baby fine beans.
  3. You need 1 – – sweet corn.
  4. You need 1 – – tomato.
  5. It’s 1 pack – – chicken fillet (approximately 250 ~ 300 grams).
  6. It’s – Chicken bonesss (for making broth).
  7. You need – Some frozen shrimps & clams (optional).

一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING) instructions

Recipe: Perfect 一鍋式番茄飯 ONE POT TOMATO RICE (NO FRYING) step by step ? Here 7 steps how you achieve that

  1. Season chicken fillet with soy sauce & sesame oil (preferably 1 night).
  2. Cook broth using chicken bones & corn cob as I cut out all the corns.
  3. (optional) stir fry the chicken fillet – I think it will be more fragrance / or u can just lump the chicken fillet into the rice cooker while cooking the rice.
  4. Wash rice.
  5. Put rice, sweet corn (which I cut out), chicken fillet, tomato, pour the broth over. Remember to adjust the water a little lesser than usual as vegetables and tomato will produce more water during cooking.
  6. Last 20 minutes before your rice cooker beeps you.. Add in baby fine beans, shrimps & clams.
  7. TA-DAHHHHH once the rice cooker beeps you.. Stir and serve 😋😋 adjust the taste with salt / soy sauce according to your liking 🤤.