Recipe: Perfect Fried Udon Noodles With Shrimp and Spicy Peanut Sauce

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Recipe: Yummy Fried Udon Noodles With Shrimp and Spicy Peanut Sauce. The peanut sauce should be thick, but pourable. If the sauce is too thick, add a couple tablespoons of additional water and blend again. The noodles should still be a bit firm.

Easiest Way to Cook Yummy Fried Udon Noodles With Shrimp and Spicy Peanut Sauce My comfort food of choice this year? Fried udon noodles with red peppers and shrimp, all. Pork Udon Noodles with Spicy Peanut SauceTried and True Recipes-US.

Recipe: Tasty Fried Udon Noodles With Shrimp and Spicy Peanut Sauce

You can cook Fried Udon Noodles With Shrimp and Spicy Peanut Sauce using 14 ingredients and 3 steps. Here is how you cook that.

Ingredients of Fried Udon Noodles With Shrimp and Spicy Peanut Sauce

Recipe: Appetizing Fried Udon Noodles With Shrimp and Spicy Peanut Sauce ? To Cook this Easy Fried Udon Noodles With Shrimp and Spicy Peanut Sauce, you will need the following 14 ingredients:

  1. It’s 1/4 cup – rice vinegar.
  2. It’s 1 cup – natural peanut butter.
  3. It’s 1 – -inch chunk fresh ginger.
  4. It’s 1/4 cup – water.
  5. Prepare 1/4 cup – reduced-sodium soy sauce.
  6. You need 1 clove – garlic.
  7. It’s 1/4 teaspoon – ground black pepper.
  8. Prepare to taste – Hot sauce,.
  9. Prepare 4 tablespoons – sesame oil, divided.
  10. You need 1 – large yellow onion, thinly sliced.
  11. Prepare 2 – large red bell peppers, cored and thinly sliced.
  12. It’s 8 – -ounce package udon noodles.
  13. You need 1 pound – shelled raw shrimp, patted dry (frozen will also do).
  14. It’s 1/2 cup – chopped peanuts.

Stir Fried Udon Noodles with Shiitake Mushrooms and Bok ChoyBlack Girl Chef's Whites. Anytime I get that hankering for a spicy peanutty sauce – this is my go to! I usually add a little more spice and also some chicken. Place a large nonstick skilleg coated.

Fried Udon Noodles With Shrimp and Spicy Peanut Sauce instructions

How to Prepare Yummy Fried Udon Noodles With Shrimp and Spicy Peanut Sauce step by step ? Here 3 steps how you cook it

  1. Bring a large saucepan of salted water to a boil. While the water heats, in a blender combine the peanut butter, ginger, vinegar, soy sauce, water, garlic and black pepper. Blend until smooth. The peanut sauce should be thick, but pourable. If the sauce is too thick, add a couple tablespoons of additional water and blend again. Taste, then add hot sauce to your desired heat preference, blending again. Set aside..
  2. In a large skillet over medium-high, heat 2 tablespoons of the oil. Add the onion and peppers, then cook until just tender, about 5 minutes. Transfer to a plate and set aside. Reserve the skillet. Add the udon noodles to the boiling water and cook for 2 minutes, or until just barely cooked. The noodles should still be a bit firm. While the noodles cook, return the skillet to medium-high heat and add the remaining 2 tablespoons of sesame oil. Drain the noodles well and add them to the hot skillet.
  3. Add the shrimp to the skillet and continue to cook, stirring constantly, until the shrimp are just pink, about 5 minutes. Return the onion and peppers to the skillet and toss until heated. Remove the skillet from the heat, then pour in a liberal amount of peanut sauce (use as much or as little as you prefer), using tongs to toss the ingredients until well coated. Top with the peanuts and serve..

Stir-fried udon with shrimp is full of flavor and texture. You could experience bouncy shrimp, crunchy vegetable I added the cooked shrimp and scallion the last, right before adding the cooked noodles into the And if you like spicy food, feel free to toss in a touch of red chili flakes to add a spicy kick. Stir Fried Noodles with Peanut Sauce – tastes like satay peanut stir fries you get at Chinese restaurants in Australia. A simple peanut sauce, rice noodles, chicken, carrot, cabbage and bean sprouts = a bowl of slurp worthy deliciousness! This recipe is made using one of my master sauce.