Recipe: Yummy Tom Yam Goong

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Recipe: Tasty Tom Yam Goong.

Recipe: Tasty Tom Yam Goong

Recipe: Tasty Tom Yam Goong

You can cook Tom Yam Goong using 17 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Tom Yam Goong

Easiest Way to Cook Delicious Tom Yam Goong ? To Prepare this Easy Tom Yam Goong, you will need the following 17 ingredients:

  1. It’s 1 – yellow onion (sliced).
  2. You need 5 – kaffir lime leaves.
  3. You need 1 – lime juice.
  4. You need 3-4 stalks – lemongrass (sliced).
  5. It’s 1 bundle – coriander's stem shoot.
  6. It’s 8 – baby carrots (sliced).
  7. You need 10 – birds eye chilli (sliced).
  8. It’s 5 – dried chilli (cut into pieces).
  9. You need 15 – tiger prawn (washed).
  10. Prepare 15 pieces – chicken (cubed).
  11. It’s 1 – tomato.
  12. It’s 10 – oyster mushroom.
  13. Prepare – Few pieces of coriander leaves.
  14. Prepare 3 tbs – Thai Chilli Paste (Tomyam paste Nyonya brand).
  15. It’s 1 – small ladle of evaporated milk (F&N brand).
  16. Prepare 10 tbs – fish sauce (Knife brand).
  17. You need 5 cups – water.

Tom Yam Goong instructions

Recipe: Delicious Tom Yam Goong step by step ? Here 4 steps how you achieve that

  1. Bring the water to boil along with onion, coriander stem, lemongrass, kaffir lime leaves, chilli, dried chilli and carrots..
  2. When boiling, add the tomyam paste, evaporated milk, and fish sauce. Salt and sugar(if needed) to taste. Add the chicken as well..
  3. When chicken almost cooked, add the tiger prawns, oyster mushroom,tomato and lime juice..
  4. Serve hot with Thai fragrant rice..