Recipe: Yummy Pasta NOLA
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Recipe: Tasty Pasta NOLA
You can have Pasta NOLA using 14 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Pasta NOLA
How to Make Appetizing Pasta NOLA ? To Make this Easy Pasta NOLA, you will need the following 14 ingredients:
- You need 1/2 cup – butter.
- It’s 1 small bag – bow tie pasta.
- It’s 1 – green pepper.
- You need 1 – red bell pepper.
- It’s 1/2 cup – celery.
- It’s 2 cloves – garlic.
- It’s 1 lbs – chicken breast or thighs.
- You need 1 lbs – smoked sausage.
- It’s 1 pound – shrimp thawed and deveined.
- Prepare 1 – onion.
- Prepare – Salt and pepper.
- You need 1-2 tablespoons – creole seasoning.
- You need 1/2 jar – mild salsa.
- You need 1 jar – Alfredo sauce.
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Pasta NOLA instructions
How to Make Yummy Pasta NOLA step by step ? Here 7 steps how you cook it
- In a large pot bring water to a boil and cook your pasta.
- Chop onion, bell pepper, celery, and garlic and throw in a large skillet. I used a chicken fryer skillet and add a table spoon of butter and sauté till veggies have cooked down.
- Cut up sausage and chicken and add to the skillet and brown with veggies add more butter is needed on high heat Once browned add creole season and mix. Turn to low simmer until pasta is finish cooking.
- Drain pasta and replace it back in the pot. Add veggies chicken and sausage to the pot. And simmer on low heat.
- Add butter to skillet and sauté shrimp until pink then add to the pot..
- Add salsa and Alfredo sauce and stir. continue to heat until sauce is piping hot Salt and pepper to taste.
- Try adding green onion to add color and flavor..
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