Recipe: Yummy Shrimp/Scallop scampi with linguine
Recipe: Delicious Shrimp/Scallop scampi with linguine. Add the linguine and cook as the label directs. Meanwhile, heat a large skillet over medium-high heat. How To: Shrimp & Scallop Scampi with Linguine.
The thicker, flatter shape is ideal for the scampi sauce. Dry white wine: Grab a mid-priced bottle of dry white wine — you'll only use a cup, so make sure it is a bottle you can. Scallops are quickly sauteed in butter, olive oil, and garlic, then served over linguine pasta.
Recipe: Perfect Shrimp/Scallop scampi with linguine
You can cook Shrimp/Scallop scampi with linguine using 16 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Shrimp/Scallop scampi with linguine
How to Prepare Tasty Shrimp/Scallop scampi with linguine ? To Prepare this Juicy Shrimp/Scallop scampi with linguine, you will need the following 16 ingredients:
- You need 1 – # large or x-large shrimp, peeled, deveined with tails on.
- You need 1/2 – # bay scallops.
- Prepare 2 – lemons.
- Prepare – vegetable oil & salt (for pasta water).
- You need 1/2 box – linguine.
- Prepare 3 1/2 Tbsp – butter.
- It’s 2 3/4 Tbsp – olive oil.
- Prepare 6 – garlic cloves, minced (about 2 Tbsp).
- You need 1 tsp – kosher salt.
- You need 1/4 – black pepper.
- Prepare 1/3 C – fresh parsley, chopped.
- It’s – zest of 1/2 lemon.
- It’s 3 Tbsp – lemon juice (1 1/2 lemons).
- Prepare 1/2 – lemon, thin slices.
- Prepare 1/2 C – white wine.
- Prepare 1/4 tsp – red pepper flakes (less if you don't like the heat).
Shrimp scampi has to be one of the easiest ways to quickly prepare shrimp! We simply sauté the shrimp with garlic in butter and olive oil, splash it with some white wine, let the wine reduce while the shrimp cooks, and then toss it with fresh parsley, lemon juice and black pepper. Shrimp and Scallop Scampi with Linguine. by foodnetworkrecipes. Learn how to make Shrimp scampi with linguine & see the Smartpoints value of this great recipe.
Shrimp/Scallop scampi with linguine step by step
Recipe: Appetizing Shrimp/Scallop scampi with linguine instructions ? Here 4 steps how you cook that
- Cook the linguine as directed including a little oil and salt into the water.
- In a large saute pan, melt butter and olive oil on medium-low. Add the garlic and saute 1 minute.
- Add the shrimp and scallops, S&P and saute until shrimp turn pink, stir often for about 5 minutes. Remove pan from the heat. Add the parsley, lemon zest, lemon juice, wine, lemon slices and pepper flakes. Stir to combine. Put back on heat for 1-2 minutes to warm the sauce.
- Now add the linguine to the sauce and use tongs to combine all the ingredients together. Serve..
In place of the standard butter sauce, our version uses a cornstarch thickened broth-based sauce flavored with. When it comes to scampi, shrimp scampi is one of the most delicious ways to prepare shrimp and pasta. You can check out my shrimp scampi linguine recipe and also the plain shrimp scampi recipe. Linguine with Shrimp Scampi from Barefoot Contessa. Immediately add the shrimp and sauce, toss well, and serve.