Recipe: Perfect Chinese Golden Fried Rice

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How to Prepare Tasty Chinese Golden Fried Rice. The best way to make the best plate of golden fried rice is to use freshly made warm rice. Especially for making today's Best Golden Fried Rice. Nothing can beat the aroma from freshly cooked rice and by using warm rice, it ensures the egg yolks are coated evenly and absorb into each grain of rice.

Recipe: Delicious Chinese Golden Fried Rice It is this Golden Fried Rice (金包銀炒飯) a.k.a. the simplest fried rice ever! This simple fried rice has a very pretty Chinese name called 金包銀炒飯. The word 金 = Gold, 包 = enclosed (in this context), and 銀 = silver, 炒飯 = fried rice; so its literal meaning is gold enclosed silver fried rice.

Recipe: Perfect Chinese Golden Fried Rice

You can cook Chinese Golden Fried Rice using 7 ingredients and 8 steps. Here is how you cook it.

Ingredients of Chinese Golden Fried Rice

Recipe: Perfect Chinese Golden Fried Rice ? To Prepare this Healthy Chinese Golden Fried Rice, you will need the following 7 ingredients:

  1. It’s – Garlic.
  2. You need – Seafood (shrimps and squids).
  3. It’s – Cooked rice.
  4. It’s – Egg (separate egg yolk and egg white).
  5. Prepare – Salt and pepper.
  6. You need – Chinese abalone sauce.
  7. It’s – Soy sauce.

Fried Rice is a combination of long grained rice, mixture of warm peas, carrots and onions with scrambled eggs mixed all together! You will not be getting take out any longer! Have fried rice as an entree or a side dish when serving it! If you love fried rice try these variations of fried rice: Bacon Fried Rice, Shrimp Fried Rice, Ham Fried Rice or Chicken Fried Rice.

Chinese Golden Fried Rice instructions

Recipe: Perfect Chinese Golden Fried Rice instructions ? Here 8 steps how you achieve that

  1. Coat the egg yolk onto the cooked rice.
  2. Heat the oil on the pan and sauté the garlic.
  3. Add in the seafood, soy sauce and abalone sauce into the pan.
  4. Add cooked rice coated with egg yolks (around 2 yolks per serving) into the pan and fry all the ingredients together.
  5. Add salt and pepper to taste.
  6. Put up the Fried rice onto a plate.
  7. Proceed to fry the separated egg white in the pan.
  8. Put the Fried egg white into the Fried rice and stir them together.

Heat oil in a large skillet over medium heat. Heat wok or pan to medium heat, and add oil. Chinese Egg Fried Rice (蛋炒饭) is a featured Chinese dish popular in all over the country. The ingredients are simple but taste is great. Basic fried rice recipes are quite popular all over China.